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Amaro di Chianciano is made with an infusion of 34 herbs and medicinal plants that have been macerated for a long time before being pressed. A natural product, rich in fragrances and capable of preserving all the beneficial properties of the ingredients used in the preparation of Apertiv. The result is an unmistakable and pleasant bittersweet taste. Low in alcohol (16 °), Amaro di Chianciano is a modern, versatile, and always appreciated drink. Perfect for after dinner, it can be consumed straight or over ice.
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